Super-Quick Baked Rice

Preparation

1. 1
   Step 1

   Preheat the oven to 180°C.

2. 2
   Step 2

   In a large bowl, mix 600 g of cooked rice with 300 g of shredded chicken.

3. 3
   Step 3

   Add 200 g of drained mixed vegetables to the mixture.

4. 4
   Step 4

   Add 300 g of chopped tomatoes to the bowl.

5. 5
   Step 5

   Season with 15 ml of olive oil, 5 g of salt, and 2 g of black pepper.

6. 6
   Step 6

   Transfer the mixture to a greased baking dish.

7. 7
   Step 7

   Cover the rice with 200 g of mozzarella cheese.

8. 8
   Step 8

   Bake for 20 minutes until the cheese is melted and golden.

   Timer · 20 min