Mediterranean Cucumber Salad
A refreshing and vibrant salad featuring crisp cucumbers, tangy feta cheese, and a zesty lemon-garlic dressing, finished with fresh herbs.
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Preparation
- 1 Step 1
Crush 1 clove of garlic finely using a garlic press or grater.
- 2 Step 2
In a jar or small bowl, combine 2 tbsp lemon juice, 2 tbsp extra virgin olive oil, 1/4 tsp salt, pepper, and the crushed garlic.
- 3 Step 3
Shake the jar or whisk the bowl until the dressing is well combined and creamy.
- 4 Step 4
Set the dressing aside for a few minutes to allow the garlic flavor to meld.
- 5 Step 5
Slice the 4-5 Lebanese cucumbers into rounds or chunks.
- 6 Step 6
Finely slice the 1/4 red onion.
- 7 Step 7
Roughly chop the 1/4 cup fresh dill and 1/4 cup fresh mint.
- 8 Step 8
Place the cucumbers, red onion, dill, and mint into a large salad bowl.
- 9 Step 9
Crumble most of the 50 g Greek feta into the bowl, reserving a small amount for garnish.
- 10 Step 10
Pour the prepared dressing over the salad ingredients.
- 11 Step 11
Toss the salad thoroughly to coat all ingredients evenly.
- 12 Step 12
Transfer to a serving bowl and sprinkle the remaining feta on top.
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