Stuffed Tomatoes with Feta and Cottage Cheese

Preparation

1. 1
   Step 1

   Thoroughly wash the vine tomatoes and carefully cut off the tops.

2. 2
   Step 2

   Carefully hollow out the inside of the tomatoes with a teaspoon, ensuring the skin remains intact.

3. 3
   Step 3

   Peel the garlic clove and mince it finely.

4. 4
   Step 4

   In a bowl, combine the feta with the cottage cheese.

5. 5
   Step 5

   Stir the olive oil and minced garlic into the cheese mixture.

6. 6
   Step 6

   Fold in the chopped parsley and season the mixture with salt and pepper to taste.

7. 7
   Step 7

   Evenly fill the hollowed-out tomatoes with the prepared feta cream.

8. 8
   Step 8

   Chill the stuffed tomatoes until ready to serve or enjoy immediately.