Yogurette Dessert in a Glass

Preparation

1. 1
   Step 1

   Wash, hull, and dice the strawberries into small cubes.

2. 2
   Step 2

   Chop the chocolate bars into small pieces.

3. 3
   Step 3

   Set aside a few strawberry cubes and chocolate pieces for later decoration.

4. 4
   Step 4

   Whip the heavy cream together with the vanilla sugar in a bowl until stiff.

5. 5
   Step 5

   Gently fold the low-fat quark into the whipped cream.

6. 6
   Step 6

   Mix the chocolate pieces into the quark-cream mixture.

7. 7
   Step 7

   Distribute half of the cream evenly into four dessert glasses.

8. 8
   Step 8

   Add the strawberry cubes as a layer on top of the cream in the glasses.

9. 9
   Step 9

   Distribute the remaining cream over the strawberry layer.

10. 10
    Step 10

    Garnish the dessert with the reserved strawberries and chocolate pieces and chill until ready to serve.