One Pot Pasta – simple 15-minute recipe

Preparation

1. 1
   Step 1

   Peel and finely chop the onion and the garlic clove.

2. 2
   Step 2

   Wash the 250 g of cherry tomatoes and cut them in half.

3. 3
   Step 3

   Wash the 1/2 bunch of basil, shake dry, and pluck the leaves.

4. 4
   Step 4

   Place the onion, garlic, tomatoes, 250 g of pasta, and 2 tbsp of tomato paste into a large pot.

5. 5
   Step 5

   Pour 400 ml of water and 200 g of heavy cream over everything.

6. 6
   Step 6

   Season with 1/2 tsp of salt and pepper to taste.

7. 7
   Step 7

   Bring the mixture to a boil and let it simmer for 10 minutes, stirring occasionally.

   Timer · 10 min
8. 8
   Step 8

   Remove the pot from the heat and stir 30 g of grated Parmesan into the pasta.

9. 9
   Step 9

   Fold in the fresh basil and serve the dish immediately.