One Pot Pasta – simple 15-minute recipe
by Tavolino
This quick and easy one-pot pasta dish with tomatoes and basil is ready in just 15 minutes and is perfect for the whole family.
Ingredients
- Pasta 250 g
- Onion 1
- Garlic clove 1
- Cherry tomatoes 250 g
- Basil 1/2 bunch
- Tomato paste 2 tbsp
- Water 400 ml
- Heavy cream 200 g
- Grated Parmesan 30 g
- Salt 1/2 tsp
- Pepper to taste
Preparation
- 1
Peel and finely chop the onion and the garlic clove.
- 2
Wash the 250 g of cherry tomatoes and cut them in half.
- 3
Wash the 1/2 bunch of basil, shake dry, and pluck the leaves.
- 4
Place the onion, garlic, tomatoes, 250 g of pasta, and 2 tbsp of tomato paste into a large pot.
- 5
Pour 400 ml of water and 200 g of heavy cream over everything.
- 6
Season with 1/2 tsp of salt and pepper to taste.
- 7
Bring the mixture to a boil and let it simmer for 10 minutes, stirring occasionally.
- 8
Remove the pot from the heat and stir 30 g of grated Parmesan into the pasta.
- 9
Fold in the fresh basil and serve the dish immediately.