Sugar-free waffles
by Vanilla-4238
Healthy, sugar-free waffles with bananas and whole wheat flour, perfect for a quick breakfast or snack.
Ingredients
- Butter 90 g
- Very ripe bananas 3
- Eggs 2
- Milk 150 ml
- Whole wheat flour 150-175 g
- Salt 1 pinch
Preparation
- 1
Thoroughly mash the 3 bananas and 90 g of butter in a bowl.
- 2
Add the 2 eggs, 150-175 g of whole wheat flour, and 1 pinch of salt to the banana-butter mixture.
- 3
Mix everything well.
- 4
Gradually add 150 ml of milk.
- 5
Stir the batter until it reaches a thick, viscous consistency.
- 6
Pour portions of the batter into a preheated waffle iron and bake until golden brown.