Ipanema – Non-alcoholic cocktail
by Tavolino
A refreshing, non-alcoholic mocktail with lime, passion fruit nectar, and ginger ale that brings a Brazilian holiday vibe straight to your glass.
Ingredients
- Ginger ale 200 ml
- Ice cubes 100 g
- Passion fruit nectar 50 ml
- Organic lime 0.5 piece
- Brown sugar 1 tsp
- Mint leaf 1 piece
Preparation
- 1
Cut the half organic lime into three even slices.
- 2
Place the brown sugar and lime slices into a glass with a capacity of at least 380 ml.
- 3
Muddle the lime slices in the glass with a muddler or spoon to release the juice and aroma.
- 4
Pour the ginger ale and passion fruit nectar into the glass.
- 5
Place the ice cubes in a freezer bag and crush them into crushed ice using a meat mallet or a pot.
- 6
Add the crushed ice to the cocktail.
- 7
Garnish the drink with a fresh mint leaf as desired and serve.