1. 1

   Step 1

   Wash and peel the zucchini.

2. 2

   Step 2

   Cut the zucchini into thin strips using a vegetable peeler to resemble spaghetti.

3. 3

   Step 3

   Wash the tomatoes and cut them into small cubes.

4. 4

   Step 4

   Heat 1 tbsp of olive oil in a pan.

5. 5

   Step 5

   Add the zucchini strips to the pan and sauté briefly.

6. 6

   Step 6

   Add the diced tomatoes to the zucchini in the pan.

7. 7

   Step 7

   Add 2 tbsp of sparkling water to help soften the zucchini while cooking.

8. 8

   Step 8

   Stir in 3 tbsp of tomato paste.

9. 9

   Step 9

   Add 1 tsp of cream cheese and stir well until a creamy sauce forms.

10. 10

    Step 10

    Season to taste with salt, pepper, herbs, and other spices of your choice.

11. 11

    Step 11

    Let everything simmer briefly until the desired consistency is reached.

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