1. 1

   Step 1

   Place the milk, sugar, vanilla sugar, and salt in a pot.

2. 2

   Step 2

   Bring the mixture to a boil while stirring.

3. 3

   Step 3

   Remove the pot from the heat.

4. 4

   Step 4

   Whisk in the soft wheat semolina quickly.

5. 5

   Step 5

   Return the pot to the stove.

6. 6

   Step 6

   Bring to a brief boil while stirring.

7. 7

   Step 7

   Remove the pot from the heat again.

8. 8

   Step 8

   Cover with a lid and let the semolina swell for 5 minutes.

   Timer 5 min
9. 9

   Step 9

   Serve sprinkled with cinnamon sugar.

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