Strawberry Tiramisu in a glass
by Tavolino
A quick and easy dessert with fruity strawberries, creamy mascarpone, and ladyfingers, perfect for summer.
Ingredients
- Ladyfingers 8 pieces
- Orange juice 3 tbsp
- Strawberries 400 g
- Sugar 1 tbsp
- Mascarpone 250 g
- Greek yogurt 250 g
- Vanilla sugar 1 packet
- Organic lemon 1/2
Preparation
- 1
Wash, hull, and dice the strawberries.
- 2
Lightly mash half of the strawberries with 1 tbsp of sugar in a bowl.
- 3
Whisk 250 g mascarpone, 250 g Greek yogurt, and 1 packet of vanilla sugar until smooth.
- 4
Finely grate the zest of half an organic lemon and stir it into the cream.
- 5
Coarsely crumble 8 ladyfingers.
- 6
Place the ladyfingers into glasses and drizzle with 3 tbsp of orange juice.
- 7
Distribute the mashed strawberries over the ladyfingers.
- 8
Fill the glasses evenly with the mascarpone cream.
- 9
Garnish with the remaining fresh diced strawberries.
- 10
Chill the tiramisu for 30 minutes to allow the flavors to meld.